JINYA Ramen Bar’s food station at the “Chefs for Hope” event with 100% of ticket sales benefiting The Salvation Army and Hawaiian Way Fund – Kako’o Maui on behalf of the Maui Wildfires.
Tickets available for purchase HERE.
WHO: Chef Masaki Nakayama will prepare their Shaka Ramen
WHEN: Friday, September 15 from 5:30 – 8:30 PM
WHERE: Neal Blaisdell Center Exhibition Hall, 777 Ward Ave, Honolulu, HI 96814
Founded in 2010 by Tomo Takahashi – who was named among the most influential restaurant CEOs in the country in 2022 by Nation’s Restaurant News – JINYA Ramen Bar has nearly 56 restaurants with multiple new locations in the pipeline. JINYA’s focus on kaizen – the Japanese practice of continuous improvement – means its guests will always experience the best ramen out there. From the water used to prepare its broth to the special aging process that its noodles undergo, JINYA pays meticulous attention to everything that goes into its guests’ bowls. JINYA also operates bushi by JINYA, Robata JINYA, LBD Japanese Bar and Lounge, and JINYA Ramen Express. For more information, visit jinyaramenbar.com and follow JINYA on Facebook, Instagram and TikTok. To learn more about JINYA’s franchising opportunities, visit jinyaramenbar.com/franchise.
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