Steak Mushroom Swiss returns, Turkey Bacon Guacamole now available
Cousins Subs guests can now enjoy two limited-time-only sub sandwiches: the Steak Mushroom Swiss and the Turkey Bacon Guacamole.
The exceptionally popular Steak Mushroom Swiss returns on fresh baked Italian bread with steak, bacon, Swiss cheese, sautéed mushrooms, onions and topped with bistro sauce.
The brand new Turkey Bacon Guacamole sub features sliced turkey breast, crispy bacon, creamy guacamole, lettuce, onions and tomatoes on Italian bread.
“We are excited to bring back a fan favorite while offering guests a new cold sub option,“ said Justin McCoy, vice president of marketing at Cousins Subs. “The guacamole and bacon toppings on this new limited time offer provide a premium alternative for guests looking for a cold sub.”
The two subs are now available in Cousins Subs restaurants until Dec. 27, 2014. For more information, please visit www.cousinssubs.com
