America’s Greatest Tasting, Rapidly Expanding, Fast Casual Chicken Tenders Brand Celebrates the Grand Opening of Its First Restaurant in West Virginia and 58th Store Company-Wide
Huey Magoo’s Morgantown To Hold Official Grand Opening and Ribbon Cutting on February 12
Huey Magoo’s – the “Filet Mignon Of Chicken” – celebrates its newest franchise store with the official grand opening today of its first restaurant in West Virginia in Morgantown, President and CEO Andy Howard announces. Huey Magoo’s Morgantown is the 58th restaurant opening system-wide spanning 11 states, with over 265 franchises currently sold now in 13 states. The 2,910 square foot inline restaurant features an outdoor patio. This is the first of up to five Huey Magoo’s restaurants to open in West Virginia under Franchisees Seth Hampton and Donnie and Pam Mink, who are former seasoned operators of Wendy’s. Huey Magoo’s Morgantown will offer dine-in/out, take-out, catering and delivery through third-party delivery services DoorDash and Uber Eats. Huey Magoo’s Morgantown will hold an official grand opening on Monday, February 12 with a ribbon cutting at 10:30am.
“We’re thrilled to be a part of the growing Huey Magoo’s family and excited about opening our first store,” says Seth Hampton. “Morgantown is a great city and has been very good to us. We look forward to serving the mountaineer community for many years to come.” Howard continues, “It’s incredibly exciting for the brand to celebrate our first Huey Magoo’s in West Virginia! We are very happy to have terrific franchisees Seth, Donnie and Pam launch our growth in our 11th state, and we wish them tremendous success.”
Huey Magoo’s fast casual restaurants offer dine-in/out, take out, catering, delivery through third-party delivery services, drive-thru and curbside pickup at participating restaurants. All guests will enjoy Huey Magoo’s signature grilled, hand-breaded or “sauced” premium chicken tenders, farm fresh salads, sandwiches and wraps. Each Huey Magoo’s tender is always made all natural, with no antibiotics, no hormones, no steroids and no preservatives.
Enjoy Huey Magoo’s Chicken Tenders now open at 1088 Suncrest Towne Centre Drive, Morgantown, WV 26505 (Suncrest Towne Centre). Hours of operation are Sunday-Thursday 11am–10pm, Friday and Saturday 11am-11pm. For more information and a complete list of locations, visit www.HueyMagoos.com, and call 304-400-6268 for the Morgantown restaurant. For franchising inquiries, contact Andy Howard at andy@hueymagoos.com.
Huey Magoo’s was founded in 2004 in Central Florida by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Voted “Best Fried Chicken”, “Best of the Best Chicken Tenders”, “Best-Rated Fried Chicken in Florida”, “Best Chicken Fingers in Florida”, “America’s Hottest Startup Fast Casuals”, among others, Huey Magoo’s is rapidly expanding and franchising across the country with multiple locations throughout Florida, in Georgia, Mississippi, Alabama, Tennessee, Ohio, North Carolina, South Carolina, Missouri, West Virginia and Las Vegas and coming soon to Kentucky and many more. Huey Magoo’s prides itself on providing the greatest tasting chicken tenders in a clean, family-friendly environment, while showing their love for people. Huey Magoo’s delivers delicious, cooked-to-order chicken, and they do it to perfection. Huey Magoo’s gives back a portion of profits to not-for-profit organizations and community groups. Committed to building a culture of excellence in service and food quality by serving only premium hand-breaded or grilled chicken tenders dipped or “sauced” in uniquely flavorful signature sauces, Huey Magoo’s attracts a loyal following of Millennials, families and neighboring businesses craving quality, delicious food at reasonable prices.
