Huey Magoo’s Now Open In Morristown, Tennessee

Huey Magoo's Now Open In Morristown, Tennessee

America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand Celebrates the Second Grand Opening in Tennessee and 48th Store Company-Wide

Huey Magoo's Now Open In Morristown, TennesseeHuey Magoo’s – the “Filet Mignon Of Chicken” – celebrates its newest franchise store with the official grand opening today in Morristown, Tennessee, President and CEO Andy Howard announces.  Huey Magoo’s Morristown is the 48th restaurant opening system-wide spanning nine states, with over 225 franchises currently sold now in 12 states.  The 3,000 square foot free standing restaurant features a double drive-thru.  This is the second of 20 Huey Magoo’s restaurants, joining Kingsport, to open in the Tri-Cities and Nashville market area under franchisees Odus, Addie, Rudy and Katie Mundy, who have also been multi-unit Fazolis franchisees for 26 years.  Morristown will offer dine-in/out, take-out, catering and delivery through third-party delivery services Uber Eats and DoorDash.

Huey Magoo's Now Open In Morristown, Tennessee

“We’re incredibly excited to be opening our second store,” says the Mundy family.  “The brand as a whole has such a high potential and ceiling.  We can’t say enough good things about the brand, everything from the food to people and everything in between is amazing.  Morristown is a great city and trade area that only continues to grow.  We have a fond history with the city of Morristown.  The people here are courteous and friendly.  We look forward to serving them for many years to come.” Howard continues, “We are delighted to celebrate our fantastic franchise family – the Mundy’s – second Huey Magoo’s.  They have done great things in Kingsport, and we wish them continued massive success in Morristown and many cities throughout vibrant Tennessee.”

Huey Magoo's Now Open In Morristown, Tennessee

Huey Magoo’s restaurants offer dine-in/out, take out, delivery through third-party delivery services, drive-thru and curbside pickup at participating restaurants.  All guests will enjoy Huey Magoo’s signature grilled, hand-breaded or “sauced” premium chicken tenders, farm fresh salads, sandwiches and wraps.  Each Huey Magoo’s tender is always made all natural, with no antibiotics ever, no hormones, no steroids and no preservatives.

Enjoy Huey Magoo’s Chicken Tenders now open at 4374 Erica Greene Circle, Morristown, TN 37814.  Hours of operation are (dine-in) 11am-9pm daily, (drive-thru) 11am-10pm daily.  For more information and a complete list of locations, visit www.hueymagoos.com, and call 423-345-1334 for the Morristown restaurant.  For franchising inquiries, contact Andy Howard at andy@hueymagoos.com.

Huey Magoo's Now Open In Morristown, Tennessee

Huey Magoo’s was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others.  Voted “Best Fried Chicken”, “Best of the Best Chicken Tenders”, “Best-Rated Fried Chicken in Florida”, “Best Chicken Fingers in Florida” and “America’s Hottest Startup Fast Casuals”, Huey Magoo’s is rapidly expanding and franchising throughout the Southeast with multiple locations throughout Central Florida, in South Florida, Jacksonville, Greater Tampa, Georgia, Mississippi, Alabama, Tennessee, Ohio, South Carolina, Missouri, Las Vegas and coming soon to North Carolina, West Virginia, Kentucky and many more.  Huey Magoo’s prides itself on providing the greatest tasting chicken tenders in a clean, family-friendly environment, while showing their love for people.  Huey Magoo’s delivers delicious, cooked-to-order chicken, and they do it to perfection.  Huey Magoo’s gives back a portion of profits to not-for-profit organizations and community groups.  Committed to building a culture of excellence in service and food quality by serving only premium hand-breaded or grilled chicken tenders dipped or “sauced” in uniquely flavorful signature sauces, Huey Magoo’s attracts a loyal following of Millennials, families and neighboring businesses craving quality, delicious food at reasonable prices.