America’s Greatest Tasting, Rapidly Expanding Chicken Tenders Brand Celebrates the Grand Opening of Its Second Restaurant in South Carolina and 41st Company-Wide
Huey Magoo’s – the “Filet Mignon Of Chicken” – celebrates its newest franchise store with the grand opening today in North Charleston, South Carolina, President and CEO Andy Howard announces. Huey Magoo’s North Charleston is the 41st restaurant opening system-wide spanning seven states, with over 225 franchises currently sold now in 12 states. The 2,800 square foot free standing restaurant features an outdoor patio and a drive-thru. This is the first of eight Huey Magoo’s stores to open in Greater Charleston and Columbia, South Carolina by Franchisees Philip Horn, Don Bauer and Eddie Ward, who are also franchisees/operators of Papa Johns Pizza and Jersey Mike’s Subs. North Charleston will offer dine-in/out, take-out, catering and delivery through third-party delivery services DoorDash and Uber Eats.
“We’re very excited to introduce the Huey Magoo’s brand to Charleston, our hometown,” says Philip Horn, Don Bauer and Eddie Ward. Howard continues, “We are thrilled for this excellent franchise group to open their very first Huey Magoo’s in the superb city of Charleston and expand our footprint in South Carolina. North Charleston kicks off what will undoubtedly be another phenomenal year of growth for Huey Magoo’s. Here we go 2023!”
Huey Magoo’s restaurants offer dine-in/out, take out, delivery through third-party delivery services, drive-thru and curbside pickup at participating restaurants. All guests will enjoy Huey Magoo’s signature grilled, hand-breaded or “sauced” premium chicken tenders, farm fresh salads, sandwiches and wraps. Each Huey Magoo’s tender is always made all natural, with no antibiotics ever, no hormones, no steroids and no preservatives.
Enjoy Huey Magoo’s Chicken Tenders now open at 4954 Centre Pointe Drive, North Charleston, South Carolina 29418. Hours of operation are Sunday-Thursday 11am-9pm, Friday-Saturday 11am-10pm. For more information and a complete list of locations, visit www.hueymagoos.com, and call 854-205-4545 for the North Charleston restaurant. For franchising inquiries, contact Andy Howard at andy@hueymagoos.com.
Huey Magoo’s was founded in 2004 by Matt Armstrong and Thad Hudgens, two southern boys with a passion for quality chicken and a penchant for serving others. Voted “Best Fried Chicken”, “Best of the Best Chicken Tenders”, “Best-Rated Fried Chicken in Florida”, “Best Chicken Fingers in Florida” and “America’s Hottest Startup Fast Casuals”, Huey Magoo’s is rapidly expanding and franchising throughout the Southeast with multiple locations throughout Central Florida, in South Florida, Jacksonville, Greater Tampa, Georgia, Mississippi, Alabama, Tennessee, Ohio, South Carolina and coming soon to North Carolina, Missouri, West Virginia, Kentucky, Las Vegas and many more. Huey Magoo’s prides itself on providing the greatest tasting chicken tenders in a clean, family-friendly environment, while showing their love for people. Huey Magoo’s delivers delicious, cooked-to-order chicken, and they do it to perfection. Huey Magoo’s gives back a portion of profits to not-for-profit organizations and community groups. Committed to building a culture of excellence in service and food quality by serving only premium hand-breaded or grilled chicken tenders dipped or “sauced” in uniquely flavorful signature sauces, Huey Magoo’s attracts a loyal following of Millennials, families and neighboring businesses craving quality, delicious food at reasonable prices.
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