Southern California’s renowned full-service restaurant, Slater’s 50/50, is set to open a new location at the prestigious Del Amo Fashion Center on Wednesday, January 10th at 4 p.m. The entry lines will begin at 3:00 p.m. The first 100 customers will savor a mouthwatering, free burger from the following options: Best Damn Bacon Cheeseburger, Peanut Butter & Jealousy, Original 50/50, Backyard Classic and Eat Your Veggies. The restaurant will have a prize wheel for each guest to spin and win along with a limited number of swag bags to celebrate the grand opening. Join Slater’s 50/50 Torrance at 3525 W Carson St, Suite 75, Torrance, CA 90503.
Slater’s 50/50 is scheduled to kick off its opening week with a ribbon-cutting ceremony. This event aims to involve the Torrance community and commemorate their excitement in becoming a part of the Del Amo Fashion Center, the South Bay’s leading retail destination. The Torrance location will feature an impressive selection of 24 draft beers, including local brews and a delightful assortment of ciders.
The Slater’s 50/50 family is thrilled to kick off the Burgers, Bacon, and Beer celebration in Torrance. “Our newest establishment in Torrance positions Slater’s 50/50 as the prominent burger destination in Southern California as we continue to expand across the state. I can’t wait for everyone to taste our over-the-top burgers, milkshakes, and, of course, my personal favorite, the irresistible cheesy Vampire Dip,” says Ernie Romo, Chief Operating Officer of Slater’s 50/50. The restaurant will add its unique flavor to the premier shopping and entertainment scene at the Del Amo Fashion Center. With over 4,566 square feet, the new location will encompass a spacious dining area (2,118 sq ft) and two expansive patio areas, each exceeding 500 sq ft.
Slater’s 50/50 was created in 2009 in Anaheim Hills, California, by Scott Slater, a SoCal native with a passion for burgers, bacon, craft beer, and a disdain for the boring and inspired by the belief that bacon is meat candy. Scott created the original 50/50 patty of 50% ground bacon and 50% ground beef. It now has evolved to include an array of inconceivably “slaterized” items packed with award-winning burgers, loaded flatbreads, over-the-top salads, amped-up milkshakes, tons of beers on tap, and some healthy options too.
Slater’s 50/50 was founded on a passion for burgers, bacon, and craft beers; Slater’s 50/50 is best known for creating the original 50/50 patty (50% ground bacon & 50% ground beef) and an inconceivably “slaterized” menu. The packed menu comes with award-winning burgers, loaded flatbreads, over-the-top salads, amped-up milkshakes, craft cocktails, and some healthy options. The ‘rebel gastropub’ has won numerous “Best Of” awards and has been recognized by various local, regional, and national media outlets, including People, Food & Wine, Foodbeast, Huffington Post, The Howard Stern Show, and more.
Moreover, Slater’s 50/50 operates ten restaurants in California, Nevada, Colorado and Hawaii and has multiple restaurants in development, including Upland, Montebello and New Jersey. For more information, the entire menu, and a list of locations, please visit www.Slaters5050.com.
Simon Property Group, Inc. (NYSE: SPG) is an S&P 100 company and the largest real estate company in the world. The Company currently owns or has an interest in 331 retail real estate properties in North America and Asia comprising 241 million square feet. We are headquartered in Indianapolis, Indiana and employ approximately 5,500 people in the U.S. For more information, visit the Simon Property Group website at www.Simon.com.
