What started six years ago as a couple of guys talking about technology and the restaurant industry has become a vital information source for executives and managers across the quick serve, full serve, fast casual and entertainment segments. Today the aptly named Restaurant Technology Guys (RTG) podcast has surpassed more than 41,000 downloads with 55 episodes.
Covering a wide range of topics important to the restaurant industry, the Restaurant Technology Guys use a conversational style while delivering answers to critical technology questions and challenges facing operators. Podcasts topics often beyond technology address leadership, cost reduction strategies, inventory management and overall profitability and growth.
RTG podcast is lead by Jeremy Julian, COO of Custom Business Solutions and Ryan Williams, marketing and account manager at Custom Business Solutions. Together, these two executives have more than 35 years of industry experience and take an agnostic approach to the podcast topics, resulting in the recognition of their leadership in the field of restaurant technology information.
The RTG podcast was ranked in 2017 as one of the top 30 restaurant blogs around the world by a dining website in the Netherlands and recognized by FeedSpot as one of the top blogs to follow in the 2018.
The Restaurant Technology Guys have been featured on Eater, in various industry magazines and most recently Wired Magazine’s Brand Lab.
To subscribe to the Restaurant Technology guys, visit https://restauranttechnologyguys.com or find it on iTunes or Stitcher.
