Franchises boost excitement and sales with creative promotions tied to hit movies and television shows.
October 29, 2024
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Restaurant industry visionary and marketing expert predicts five areas for growth that successful concepts will be employing by 2025.
October 29, 2024
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How brands are navigating the evolving demands of consumers and technology.
September 3, 2024
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A new survey conducted by OysterLink has revealed alarming rates of restaurant workers feeling compelled to work while sick.
August 22, 2024
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A look at how franchises like Maha Juice Bar and Southern Steer Butcher promote healthier eating and lifestyles.
June 12, 2024
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Restaurants are the nation's professional training ground, providing skills for a lifetime of success
May 28, 2024
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7 Fast-Food Menu Items that Met Untimely Ends
May 7, 2024
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Customers will travel far and wide to try out these popular fast-food restaurants.
April 23, 2024
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RightResponse AI Decodes Restaurant Reviews, Phrase by Phrase, Unveiling Key Industry Trends and Demonstrating Advanced AI Tools
April 11, 2024
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National Restaurant Association Technology Landscape report showcases industry innovation and where consumer desires are pushing trends
March 28, 2024
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Restaurant optimism fueled by continued employment growth, technology advancements and expanded consumer use of restaurant apps, off-premises and loyalty programs
February 6, 2024
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Consumers Are Choosing to Let Restaurants Do the Cooking to Spend Quality Time with Family and Friends
December 7, 2023
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2024 What's Hot Culinary Forecast from the National Restaurant Association predicts top menu trends for next year
November 15, 2023
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5 Reasons to Invest in Food Franchises with Smaller Footprints
October 9, 2023
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Getting the Stamp of Approval from Influencers and Athletes can Increase Sales and Social Media Buzz
September 18, 2023
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Take Advantage of These National Food Days with Fun Promos and Deals
August 10, 2023
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Franchisors Show Allyship to the LGBTQIA+ Community With Charitable Programs and Special Menu Items
June 16, 2023
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Food franchises are gearing up for more customers. Here are 4 ways they can prepare.
May 10, 2023
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On the most popular holiday of the year to eat at restaurants, nearly 1 in 3 people plan to dine…
May 10, 2023
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What will they think of next? Franchise marketers think out of the bun for special occasions and holidays.
April 20, 2023
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When it comes to dining out, customers want more than just delicious meals; they seek emotional, memorable experiences, too.
March 20, 2023
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Fast-food brands are always looking for new and creative menu items and promotions to generate sales and social media buzz.
March 7, 2023
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Despite ongoing challenges, many restaurateurs have a positive outlook for the new year and are getting ready to implement changes…
December 8, 2022
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Veterans and active duty military are invited to dine for free or enjoy discounted meals on November 11
November 9, 2022
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