Fast-growing pizza concept to celebrate grand opening of newest Wisconsin location April 25
Toppers Pizza is expanding throughout Wisconsin with a new restaurant at 1602 S. Church Street in Watertown. Opening on Thursday, April 25, the new Toppers is located near the Watertown Municipal Airport next to Cricket Wireless and Great Clips. It’s the first Toppers store owned by franchisees Ahmad Khadeejeh and Mahmoud Rayyan.
Toppers will celebrate its Watertown Grand Opening in a variety of delicious (and rewarding) ways:
- Customers will have a chance to win free food for a year!* The store will select one winner from its Facebook page on April 25.
- From April 25 to May 5, the grand opening celebrations continue with a “Buy One Pizza, Get One Free” Offer.
“Watertown is full of passionate pizza lovers, and we can’t wait to introduce them to Toppers’ unique line-up,” said Mac Malchow, VP of Development for Toppers. “With committed owners like Ahmad on our team, Toppers will continue to bring big, bold flavors to even more communities across The Badger State!”
The Watertown Toppers hours of operation will be:
- Sunday-Thursday: 10:30 a.m. – 1 a.m. for dine-in, carryout, and delivery
- Friday-Saturday: 10:30 a.m. – 2 a.m. for dine-in, carryout, and delivery
Toppers’ menu is wildly different from any other pizza restaurant. In fact, 70% of its sales come from items you won’t find with competitors because of unique ingredients and bold flavors like:
- The Chili Crisp Pizza – This new pizza sensation takes old-school pepperoni and red sweety peppers, and tops it with spicy Mr. Bing Chili Crisp for some KRUNCH with a punch of heat.
- The Buffalo Chicken Mac N Cheese Pizza – Creamy cheese sauce layered with macaroni noodles and topped with 100% real Wisconsin mozzarella cheese, cheddar cheese, diced buffalo chicken, applewood smoked bacon and drizzled with mild buffalo sauce.
- The MAUI Topper Pizza – Semi-sweet BBQ sauce topped with 100% real Wisconsin mozzarella cheese, Canadian bacon, pineapple and applewood smoked bacon.
Headquartered in Wisconsin, Toppers Pizza is known for its fresh, handmade and customizable pizzas baked in about 360 seconds and delivered extremely fast, with more than a million combinations of fresh, high-quality toppings. The brand recently introduced a new vegan menu, including dairy-free cheese, making a true pizza experience possible for vegan customers.
For more information on Toppers franchising or to order online for delivery or pickup, please visit Toppers.com.
* Free Food = 1 Order of Single Original Topperstix or 1 Medium Pizza per calendar week for 52 weeks.
Founded in 1991 as an alternative to big-box pizza, Toppers is built on a bold attitude with the product to back it up. Headquartered in Whitewater, Wis., 70+ Toppers locations are on a mission to redefine what customers should expect from QSR pizza. The menu features unique flavors, bold recipes, crave-worthy Topperstix, signature wings, specialty desserts and a growing selection of offerings for diverse lifestyles. By consistently giving customers what they want, Toppers has forged an untapped space in the pizza industry and is thriving in a digital-first, post-pandemic world. World-class technology ranking among the top QSR pizza concepts, consistent menu innovation, a powerfully focused digital media strategy and Gen Z-centric social media channels drive 75%+ of sales online for the brand. With franchisees achieving a $1,100,000+ average unit volume across the entire system, Toppers Pizza is primed for major growth and is looking for like-minded franchisees to join its system. For more information, visit Toppers.com/franchise and follow the brand on Facebook and Instagram.
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