Gourmet Sandwiches Franchise Expands New England Presence In New Bedford
Capriotti’s Sandwich Shop has opened in New Bedford, further continuing its national expansion. Committed to the chain’s 37-year tradition, the latest Capriotti’s location will serve its award-winning sandwiches made with turkey and roasted beef as well as deliver its exceptional food to local residents and hungry customers.
Capriotti’s, a national sub-sandwich chain, offers mouthwatering sandwiches made with quality ingredients. Receiving several “Best of” awards in Delaware, Las Vegas, Dallas, Quad Cities and San Diego, Capriotti’s brings New Bedford their signature sub, The Bobbie, crafted with hand-pulled roasted turkey, cranberry sauce, homemade stuffing and a touch of mayo on a freshly baked roll. Capriotti’s boasts a diverse and loyal fan base, providing a variety of vegetarian options such as the Veggie Cheese Steak which features hot vegetarian chicken and melted provolone cheese on a toasted roll. Additionally, Capriotti’s Black & Bleu salad is another popular menu item made with chopped greens, homemade premium roast beef, diced cucumbers, and sweet peppers, topped with bleu cheese crumbles.
“Capriotti’s is sure to impress New Bedford with our iconic subs and unique sandwich experience,” said Ashley Morris, CEO of Capriotti’s. “We look forward to serving even more Massachusetts fans and expanding Capriotti’s presence on the East Coast.”
Capriotti’s New Bedford is located at 81 Coggeshall Street, Unit H, MA 02744. To reach this location, call (508)999-162. For general information, franchising or catering, please visit www.capriottis.com.
Founded in 1976, Capriotti’s Sandwich Shop, is an award-winning sandwich shop that remains true to their 37 year tradition of slow-roasting whole, all natural turkeys in-house every day. Capriotti’s fresh ingredients, homemade subs and unique menu items have won numerous accolades including being named one of the “10 Great Places for a Surprising Sandwich” by USA Today and is a recent winner of “Best of” awards in Delaware, Las Vegas, Dallas, Quad Cities, Eastern Shore and San Diego. Capriotti’s cold, grilled and vegetarian subs, cheese steaks and salads are available at more than 95 company-owned and franchise locations in 13 states across the U.S. including: Arizona, California, Delaware, Florida, Iowa, Maryland, Massachusetts, North Carolina, Pennsylvania, Texas, Wisconsin, Nevada and Utah. Their signature sub, Bobbie, was voted “The Greatest Sandwich in America” by thousands of readers across the country and reported by AOL.com. For more information, visit www.capriottis.com.
