The charitable arm of Dickey’s Barbecue Pit collaborates with Ft. Worth brewery
The Dickey Foundation, along with Dickey’s Barbecue Pit, invites guests to celebrate National Beer Day with their brand new beer, the Legit. Texas. Lager!
It’s National Beer Day this weekend, and the perfect occasion for barbecue and beer enthusiasts to fire up the grill and enjoy Panther Island Brewing’s new collaboration with the historic Texas barbecue brand. Not only is the crisp, flavorful beverage the perfect match for Dickey’s hickory smoked barbecue, but it’s also supporting local first responder teams with a portion of the Legit. Texas. Lager. sales will go directly to The Dickey Foundation.
On Sunday, April 7th, Dickey’s guests can purchase a Legit. Texas. Lager. for only $2.00 with the purchase of a meal ($12 minimum) only at participating Dickey’s stores. One beer limit per qualified meal purchase.
“Here at Dickey’s and The Dickey Foundation, we know that pit-masters and beer often go hand in hand,” said Laura Rea Dickey, CEO, Dickey’s Barbecue Pit. “We are so excited to responsibly celebrate this fun holiday alongside our partners at Panther Island Brewing and the new Legit. Texas. Lager. Cheers!”
For now, the new Legit. Texas. Lager. can be purchased at the Panther Island brewery, as well as at the following Dickey’s Barbecue Pit stores:
- 4610 N Central Expwy. Dallas, TX 75206
- 3765 Belt Line Road, Addison, TX 75001
- 2525 Wycliff Ave Ste 130 Dallas, TX 75219
- Love Field Airport
- D/FW Airport Terminal C, Gate 6
- D/FW Airport Terminal E, Gate 27
Don’t forget, barbecue lovers can order any of Dickey’s slow-smoked meats, savory sides, party packs and more at Dickeys.com, by calling their local Dickey’s store, or with a Catering Expert at 866-BARECUE.
To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
Dickey’s Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickeys proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with ‘No B.S. (Bad Stuff)’ included. Dickey’s Barbecue has 550 locations across the United States and eight other countries.
Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey’s Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 700 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit Dickeys.com.
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