New location brings wood fired rotisserie chicken to Irving, TX
The wait is OVER! Diners seeking the authentic flavor of wood fired rotisserie chicken and homemade sides: look no further. Cowboy Chicken is officially celebrating the opening of its newest location in Irving, TX. The fast-casual restaurant, which offers hormone-free chicken and fresh sides, opens Tuesday, June 14, 2016 at 3351 Regent Blvd. #100 Irving, TX 75063. The Irving location is the 21st location for Cowboy Chicken and the 13th location in the Dallas/Ft. Worth area. The restaurant will be open from 11 a.m.-9p.m. daily. For more information and to see the menu, visit www.cowboychicken.com.
For over 35 years, Cowboy Chicken has been cooking all-natural chicken over a wood-burning fire. Guests will enjoy the same wood fire rotisserie chicken along with signature sour-cream-tomatillo enchiladas and abundant home-style sides. With a ‘cowboy cool’ culture and dedication to guests and communities, Cowboy Chicken aims to exceed the expectations of guests each and every time they visit. The warmth and comfort of that culture are at the heart of everything at Cowboy Chicken. The same respect and passion are experienced in the bold flavors of all-natural wood fire rotisserie chicken, the selection of wholesome ingredients and the handcrafted preparations of meals. It’s called honest food, and it’s what keeps friends and family coming back for more.
Founded in Dallas, Texas in 1981, Cowboy Chicken is a fast casual restaurant chain specializing in real wood fire rotisserie chicken. Cowboy Chicken ranked in Fastcasual.com’s Top Fast Casual Movers & Shakers, a prestigious restaurant industry award. They were chosen number one “Hot Restaurant Chain to Buy into Now”, in 2012 by Forbes magazine. Cowboy Chicken is continuing to grow through franchise opportunities and planned corporate development. For more information, please visit www.cowboychicken.com or contact Kathy Davidson for franchising information at kdavidson@cowboychicken.com, (678) 485-8413.
