Popular Chicken Brand Announces the Grand Opening of its newest franchise location.
Cowboy Chicken, the popular ten-unit Dallas-based fast casual wood fire rotisserie chicken brand, has opened their newest franchised location in the Rio Grande Valley at 1020 West Nolana Ave., McAllen, Texas. The new 3200 square foot Cowboy Chicken in McAllen is the first franchise location for Alvie Britton, who plans to open 5 Cowboy Chicken restaurants in South Texas over the next few years. The store opened to the public on September 13, 2014. The Grand Opening celebration will take place Saturday, October 18th, 2014 with the opportunity for one lucky guest to win Free Chicken for a Year.
Like all Cowboy Chicken locations, McAllen features the same famous wood-fired chicken they have become known for, perfected on a custom-built rotisserie stacked with real wood to deliver their unique, wood fire flavor. The comfortable dine-in environment is available for lunch and dinner, and take-out, home delivery and catering. The restaurant is open daily from 11:00 am – 9:00 pm and features online ordering at their website cowboychicken.com.
“We are excited to bring the legendary wood-fired Cowboy Chicken to the residents of the Rio Grande Valley”, said Alvie Britton, owner of the new McAllen location. “We invite the community to join us for our Grand Opening celebration and taste why Cowboy Chicken is so popular!”
For over 30 years, Cowboy Chicken has been cooking all natural chicken over a wood burning fire, and today guests enjoy the same delicious wood-fired rotisserie chicken along with seventeen different fresh homemade sides, including the now famous Twice-Baked “Potaters”. The McAllen location will continue to serve up the same long time favorites like the famous Cowboy Chicken Enchiladas stuffed full of delicious all white meat rotisserie chicken and the amazing Chicken Salad Sandwich. Homemade Southern Blackberry Cobbler or Apple Cobbler finishes off any Cowboy meal and, both their award-winning Chicken Enchiladas and Homemade Peach Cobbler have been on the menu since Cowboy’s inception, more than thirty years ago. Along with the fresh cut watermelon, Cowboy Chicken also features healthy and delicious fresh salads and sandwiches, grilled skinless chicken breast and nutritious sides such as baked Sweet Potato, Green Beans, and Campfire Veggies. Visit Cowboy Chicken at www.cowboychicken.com for more information or to order online.
Founded in Dallas, Texas in 1981, Cowboy Chicken is a nine-unit fast casual restaurant chain specializing in real wood-fired rotisserie chicken. Cowboy Chicken is ranked among the Top Fast Casual Movers & Shakers of 2014 by FastCasual.com, a prestigious restaurant industry award, and was chosen number one, “Hot Restaurant Chain to Buy into Now”, in 2012 by Forbes magazine. Open for lunch and dinner for dine-in, take out, catering, online ordering, and delivery. Cowboy Chicken is continuing to grow through franchise opportunities. For more information please visit us at www.cowboychicken.com. Contact Kathy Davidson for franchising information @ kdavidson@cowboychicken.com, 678-485-8413.
