Forbes Ranked “Best Franchise to Buy Now”, Popular Wood Fired Rotisserie Chicken Brand, Prepares for Growth with New Location in South Ft. Worth
Preparing for further growth, the popular seven-unit Dallas-based fast casual brand, Cowboy Chicken-Wood Fire Rotisserie, announced it has signed a lease at 4972 Overton Ridge, to open its newest restaurant in Ft. Worth, Texas. The 2500 square foot location is located on Overton Ridge Blvd between South Hulen Street and Bryant Irvin Road and will be the first Cowboy Chicken restaurant in Ft. Worth and the fourth corporate restaurant for the company. Like all Cowboy Chicken locations, Ft. Worth will feature the same great chicken cooked over a wood burning fire like they’ve been cookin’ for over thirty years, and will hire approximately 25 crew members from the local community.
The new Cowboy Chicken location in South Ft. Worth will look to open by the end of summer. Chuck Zieseniss, a five year veteran of Cowboy Chicken and resident of Ft. Worth, will be its General Manager. The restaurant will be open daily from 11:00 a.m. – 9:00 p.m. and will feature a comfortable dining room, a large covered patio as well as catering, delivery and take-out.
“We have wanted to open a company restaurant in Ft. Worth for some time and think Fort Worth is a perfect fit for Cowboy Chicken!” said Sean Kennedy, President, Cowboy Chicken. “We look forward to serving the Ft. Worth community by August.”
For over 30 years, the “down home Cowboys” at Cowboy Chicken have been cooking all natural chicken over a wood burning fire, and soon guests of Ft. Worth will enjoy the same delicious wood-fired rotisserie chicken along with seventeen different fresh homemade sides. Since its humble beginnings in 1981, Cowboy Chicken has perfected the taste of chicken on a wood burning rotisserie and created the now famous Twice-Baked “Potaters”. Other long time favorites are the famous Cowboy Chicken Enchiladas stuffed full of delicious all white meat rotisserie chicken and their amazing Chicken salad sandwiches. Homemade Southern Blackberry Cobbler or Peach Cobbler finishes off any Cowboy meal and, both their award-winning Chicken Enchiladas and homemade Cobbler have been on the menu since Cowboy’s inception, more than thirty years ago.
Cowboy Chicken in Ft. Worth will also feature healthy and delicious fresh salads and sandwiches, grilled skinless chicken breast and nutritious sides such as seasonal fruit, baked Sweet Potato, Green Beans, and Campfire Veggies, which can all be ordered online. Online ordering is available for lunch and dinner, take-out, home delivery and catering services. Visit Cowboy Chicken at www.cowboychicken.com for more information or to order online.
Founded in Dallas, Texas in 1981, Cowboy Chicken is a seven-unit fast casual restaurant chain specializing in real wood-fired rotisserie chicken. Cowboy Chicken is ranked among the Top Fast Casual Movers & Shakers by FastCasual.com, a prestigious restaurant industry award, and was recently chosen number one, “Hot Restaurant Chain to Buy into Now”, by Forbes magazine. Open for lunch and dinner for dine in; take out, catering, online ordering and delivery. Cowboy Chicken is continuing to grow through franchise opportunities contact us by visiting www.cowboychicken.com.
