Menu Offers 5 Wood Fire Rotisserie Chicken Entrées for Less than 500 Calories
Cowboy Chicken -Wood Fire Rotisserie, the popular nine-unit Dallas-based fast casual brand, is back in the swing of things this New Year and has gone the extra mile for those looking for healthy options in 2014. In addition to their heart healthy sides, gluten free options, and all natural hormone free rotisserie chicken, they have made healthy dining on-the-go that much easier with the introduction of their new Low Cal Corral Menu.
For those looking to eat right in 2014, this menu offers patrons five meals under 500 calories. With made from scratch sides, crispy and juicy rotisserie chicken, and easily packed up in minutes for those on the go, this menu offers healthy food for a busy lifestyle. The Low Cal Corral menu features items such as their signature wood fire rotisserie chicken, skinless chicken breast, salads, and nutritious sides such as baked sweet potato, green beans, tomato cucumber salad, and campfire veggies.
Being health conscious is a part of this brands core belief, starting at the top with Sean Kennedy, President of Cowboy Chicken. “Our guests are increasingly interested in delicious, convenient and healthy options. I believe today’s diners are becoming more educated about food ingredients and their relation to individual health. For that reason, I think minimally processed items will continue to grow in popularity. Specifically, I think creative and delicious use of seasonal, fresh vegetables and fruits will be popular in 2014,” Kennedy said.
Cowboy Chicken, which specializes in all-natural, hormone-free, wood-fired chicken, already offers healthy side items but will be adding to those in 2014. “We are testing some new fresh, healthy vegetable side dishes cooked by our favorite method, a real wood burning fire. Our goal at Cowboy Chicken is to add several new fresh, seasonal vegetable or fruit items, for limited times, during the year,” he continued. “As an example, last year’s summer promotion of Fresh Cut Watermelon was extremely popular. It will absolutely be returning in 2014.”
Cowboy Chicken has been serving up healthy options since their inception over 30 years ago and is no stranger to the needs of their guests. As many start to focus on their health this year, Cowboy Chicken is determined to help their consumers stay on track by providing a complete work-up of their nutritional information, available online. This information also includes gluten information for those who are watching the wheat. The Low Cal Coral Menu is available dining in at Cowboy Chicken, or by ordering online for lunch, dinner, take-out, home delivery and catering services. Visit Cowboy Chicken at www.cowboychicken.com for more information or to order online.
Founded in Dallas, Texas in 1981, Cowboy Chicken is a nine-unit fast casual restaurant chain specializing in real wood-fired rotisserie chicken. Cowboy Chicken is ranked among the Top Fast Casual Movers & Shakers of 2013 by FastCasual.com, a prestigious restaurant industry award, and was chosen number one, “Hot Restaurant Chain to Buy into Now”, in 2012 by Forbes magazine. Open for lunch and dinner for dine in; take out, catering, online ordering, and delivery. Cowboy Chicken is continuing to grow through franchise opportunities contact us by visiting www.cowboychicken.com.
