World’s largest barbecue restaurant offers special deals for The Big Game
Are you ready for some football… and some Legit. Texas. Barbecue? Enjoy Sunday Football with a plate of hickory wood smoked wings and ribs, fresh off the pit. Dickey’s Big Game Barbecue has everything you need for a finger licking game day spread.
The Big Game is right around the corner and whether fans are focusing on the football, the halftime show or the commercials, don’t worry about the food, because Dickey’s Barbecue Pit has that covered.
No matter how big the party, the world’s largest barbecue restaurant has an assortment of offerings – both instore and for take out – fit for any crew with customizable options so that everyone can enjoy pit-smoked meats at a budget-friendly price while watching two teams compete for a championship on the gridiron.
“Watching football is all about enjoying time with friends and family and we have the crew and ‘cue to feed any sized gathering,” said Dickey’s CEO Laura Rea Dickey. “We don’t know who is going to win the game, but what we do know is that everyone can enjoy some of the best Texas barbecue in the world while we find out.”
Catering packs to enjoy during The Big Game include:
- Big Yellow Box and Ribs: A combo of 24 Wings, 18 Ribs, Mac and Cheese, Cole Slaw Rolls, Dickey’s famous Barbecue Sauce and ranch dressing.
- Family Pack: Choice of two meats (1 lb. each), three medium sides, six Rolls and Barbecue Sauce.
- Picnic Pack: Choice of favorite meat (1 lb. each), with four medium home-style sides, eight Rolls and Barbecue Sauce.
- XL Pack: Choice of 3 meats (1 lb. each), with four medium home-style sides, 8 Rolls and Barbecue Sauce.
- Build Your Own Big Yellow Box: 4 lbs. in choice of meats, three large sides, Rolls, relish and Barbecue Sauce.
Whatever the choice, be sure to order online or through the Dickey’s app using the code SUPER20 on gameday for 20% off on any order.
In addition, Dickey’s is bringing the gridiron the day before The Big Game to lucky guests in Avondale, AZ. NFL receiver Malik Turner will be serving guests and taking photos with fans at the Dickey’s location at 10005 W. McDowell Rd. Ste 101 in Avondale at noon on Saturday, Feb. 11. And when he’s done, Turner will surely be enjoying his favorite Dickey’s meal – Brisket and Potato Casserole.
Created by the world’s largest barbecue restaurant franchise – Dickey’s Barbecue Pit – Barbecue At Home allows barbecue enthusiasts from all over the U.S. to have unique rubs and spices shipped right to their door. Barbecue At Home offers a selection of recipes, merchandise, and custom creations from the culinary mind of James Beard honorary Executive Chef Phil Butler.
To learn more, follow Dickey’s Barbecue Pit on Facebook, Instagram and Twitter. Download the Dickey’s Barbecue Pit app from the Apple App Store or Google Play.
For more on Dickey’s Virtual Concepts follow:
Wing Boss on Facebook, Instagram and Tik Tok
Trailer Birds on Facebook, Instagram and Tik Tok
Big Deal Burger on Facebook, Instagram and Tik Tok
Dickey’s Barbecue Restaurants, Inc., the world’s largest barbecue concept, was founded in 1941 by the Dickey family. For the past 80 years, Dickey’s Barbecue Pit has served millions of guests in 44 states Legit. Texas. Barbecue. At Dickey’s, all our barbecued meats are smoked onsite in a hickory wood burning pit. Dickey’s proudly believes there’s no shortcut to true barbecue and it’s why our name isn’t BBQ. The Dallas-based, family-run barbecue franchise offers eight slow-smoked meats and 12 wholesome sides with ‘No B.S. (Bad Stuff)’ included. Dickey’s Barbecue 550 locations across the United States and eight other countries.
Dickey’s was named to Newsweek’s 2022 America’s Favorite Restaurant Chains list and USA Today 2021 readers’ choice awards. Dickey’s won first place on Fast Casual’s “Top 100 Movers and Shakers” list, been named a Top 500 Franchise by Entrepreneur and named to Hospitality Technology’s Industry Heroes list. Led by CEO Laura Rea Dickey, who was named among the country’s 50 most influential women in foodservice in Nation’s Restaurant News, was recognized by Fast Casual’s Top 100 Movers and Shakers list and honored by Dallas Business Journal. Dickey’s Barbecue Pit has also been recognized by Fox News, Forbes Magazine, Franchise Times, The Dallas Morning News, The Wall Street Journal, People Magazine and QSR Magazine. Dickey’s Barbecue is part of Dickey’s Restaurant Brands which has more than 700 restaurants nationwide including brands Wing Boss, Trailer Birds, Big Deal Burger and bbqathome.com. DRB is led by CEO Roland Dickey Jr. For more information, visit www.Dickeys.com.
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