Edward Lew is a dentist by trade with a passion for slow smoked barbecue. On Thursday, May 8 at 11:00a.m., Lew will open the newest Dickey’s Barbecue Pit in California. To celebrate, the new Beaumont location is hosting a three-day grand opening celebration. The first 50 guests will receive a gift card for up to $50.
“After eating at Dickey’s Barbecue Pit, I fell in love with the decor and the ease at which I could get great Texas barbecue,” said Lew. “I knew a Dickey’s Barbecue Pit would definitely benefit the community with another food option and I wanted to be the first one to bring it to the people of Beaumont.”
Friday, the new Dickey’s Barbecue Pit will be offering all day merchandise giveaways. Saturday, radio station The Big 106 will be onsite from noon to 2:00 p.m. and this location will be serving $2 pulled pork barbecue sandwiches. Also, one lucky winner will be chosen for a $500 gift card and three winners will receive free barbecue for an entire year.
The new Dickey’s Barbecue Pit in Beaumont is located at 1668 E 2nd Street and the phone number is 951.267.3480.
For Dickey’s Barbecue franchise opportunities call (866) 340-6188 or visit www.dickeysfranchising.com.
Dickey’s Barbecue was founded by Travis Dickey with the goal of authentic slow smoked barbecue. More than 72 years later, the Dallas-based family-run barbecue franchise still offers a quality selection of signature meats, home style sides, tangy barbecue sauce and free kids meals every Sunday. All meats are slow smoked onsite in each restaurant. The fast-casual family-friendly concept has expanded to over 400 locations in 40 states and holds the title of the world’s largest barbecue franchise. This year Technomic named Dickey’s “Fastest-growing restaurant in the country” and they were also named “Best Franchise Deal” by QSR Magazine. For more information, visit Dickey’s or for barbecue franchise opportunities call (866) 340-6188.
