Graze Craze Centennial, a leading franchise in the growing national Graze Craze brand, is pleased to announce the appointment of its owner – Lisa Collins – to the National Graze Craze Menu Innovation Committee. This committee, comprised of five innovative and creative franchise owners, is set to revolutionize the menu offerings across the Graze Craze brand.
Collins, with her passion for culinary creativity, has led the way with customized charcuterie and other items for local clientele including launching the well-received Love is Love Board. As a committee member, she will work closely with other franchise owners and the corporate team to update and standardize existing products, explore innovative ingredients, collaboratively design new products and gather valuable feedback from the field.
The Menu Innovation Committee will convene monthly, ensuring a continuous flow of fresh ideas and inventive concepts. By leveraging the collective wisdom of committee members, Graze Craze aims to maintain its position at the forefront of the gourmet grazing industry. The committee will actively engage in workshopping seasonal boards and new menu items, providing an exciting array of options for franchise owners and customers alike.
Collins adds, “Being named to the Menu Innovation Committee is an exciting opportunity to be at the forefront of Graze Craze’s evolution. I am thrilled to collaborate with fellow franchisees and the corporate team to explore new culinary horizons and bring exciting, innovative offerings to our valued customers.”
Graze Craze Centennial invites charcuterie enthusiasts and food aficionados alike to stay tuned for the exciting developments on the horizon as the Menu Innovation Committee sets the stage for a new wave of delicious opportunities to Celebrate Everything across the nation. To order a unique and visually stunning charcuterie board hand-crafted with the freshest and highest-quality ingredients, visit our website at www.GrazeCraze.com.
Graze Craze Centennial provides an experience beyond grazing with innovative charcuterie boards that offer a unique, affordable way for small and large crowds to connect over exceptional food. Make an impression at social events, family gatherings, business luncheons, or large wedding receptions with hand-crafted picnic boxes, platters, and grazing tables.
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