Popular Neighborhood Cafe Also Featuring an In-Cafe 3 Course Easter Menu and $5 Mimosas Sunday, April 16; All Guests Can Enjoy a Free Entrée Offer on Next Visit with Purchase* on Easter
Mimi’s, the popular neighborhood cafe offering French-inspired American comfort food, is offering its popular Chef-Prepared Take-Home Ham Supper for the first time ever on Easter. The Easter Ham Supper feeds 6 – 8 people and is available for pre-order for $89.99 through April 14, while supplies last. Each feast requires 1 to 1.5 hours of heating time and includes:
Smoked Ham with Orange-Dijon Glaze, Scalloped Potatoes Au Gratin, Honey Thyme Glazed Carrots, Green Beans with Caramelized Onions & Bacon, Spinach Salad with Strawberries & Goat Cheese and Raspberry Brown-Butter Bread.
“Offering our guests Take-Home Suppers for Easter will help take the work out of cooking on Easter, and our guests can relax and leave the preparation to us,” said Mimi’s VP of Marketing Ann Dalier. “Of course, Mimi’s is a wonderful place to celebrate so we will make the day special for all in-cafe guests as well.”
Guests choosing to dine-in at Mimi’s on the holiday can feast on an Easter 3 Course Menu beginning at 11 am.
- Course 1 features a choice of Cup of Soup, House Salad or Caesar Salad.
- Course 2 features Hickory Smoked Ham or Slow-Roasted Turkey with the following sides: Mashed Potatoes, Buttered Cornbread Stuffing and Sautéed Green Beans with Bacon & Caramelized Onions.
- Course 3: A Half Slice of Mimi’s Slab Pie, either French Silk or Crème Brûlée Cheesecake.
The Easter 3 Course Menu is priced at $18.99 for adults and $8.99 for kids under 12.
All of Mimi’s dine-in guests for Easter will receive a free entrée offer (*offer is buy one entree, get one entrée free with purchase of 2 beverages, valid until 5/12/17) for their next visit. Additionally, Mimi’s will offer its signature “Mimi-Mosa” with a tangerine burst, fresh squeezed orange juice and Korbel California Champagne, along with three other Mimosa flavor choices, for $5 per glass, where applicable. Children dining in will receive FREE (surprise … Sshhhh!) Easter eggs filled with jelly beans.
Guests are encouraged to make reservations and call their neighborhood Mimi’s for additional details.
Founded in 1978 by Arthur Simms, who was stationed in France during World War II, Mimi’s Cafe is a neighborhood cafe offering American-French comfort food. In February 2013 Mimi’s Cafe was purchased by Le Duff America, Inc., the North American subsidiary of Groupe Le Duff, a global bakery and restaurant company headquartered in Rennes, France. Since then, the team has launched new dishes reflecting the culinary traditions of fresh ingredients, bistro classics, and American comfort food. There are currently 95 Mimi’s Cafe locations throughout 18 states in the U.S.
