World’s Largest Casual Dining Mexican Restaurant Chain Says Thanks with its Best-Selling Option
On The Border Mexican Grill & Cantina is saying “Thank You” in more than 150 ways this Veterans Day, Wednesday, November 11, 2015, as veterans and active duty military will receive a FREE “Create Your Own Combo”. The popular item features more than 150 possible meal combinations.
Veterans and active duty military will receive a “Choose 2” or “Choose 3” selection from OTB’s “Create Your Own Combo” menu (up to $10.79 in value), which features the following:
SOUP/SALAD
- Chicken Tortilla Soup
- House Salad
TACOS (Soft or Crispy)
- Seasoned Ground Beef
- Chicken Tinga
- Dos XX® Fish Taco
TOSTADAS
- Seasoned Ground Beef
- Chicken Tinga
- Guacamole
ENCHILADAS
- Seasoned Ground Beef with chile con carne
- Chicken Tinga with sour cream sauce
- Cheese & Onion with chile con carne
- Spinach & Mushroom with sour cream sauce
- Hatch Chile Chicken with green chile sauce
CLASSICS
- Beef Empanadas
- Chicken Empanadas
- Chicken Flauta
- Pork Tamale
- Cheese Chile Relleno
*CYOC selections may vary regionally.
* Includes Mexican rice, choice of beans and, of course, endless chips and salsa.
“It’s humbling to be in a position to give back to the men and women who have given so much. This is an OTB tradition and our annual way of saying a big THANK YOU to veterans for their service,” said Ward Whitworth, President of On The Border. “We are proud to honor our nation’s veterans, and to welcome them as our esteemed guests at On The Border.”
To receive the free meal, guests will need to provide proof of military service, which include U.S. Uniform Services Identification Card, U.S. Uniform Services Retired Identification Card, Current Leave and Earnings Statement, Veterans Organization Card, DD214, Citation or Commendation.
The On The Border offer is valid at participating restaurants for dine-in only, limit one Create Your Own Combo dinner per veteran or active duty military. Beverages, desserts and gratuity are not included. For more information, guests are encouraged to call their local On The Border restaurant. For a list of participating On The Border restaurants, visit http://ontheborder.com/honorvets.
On The Border Mexican Grill & Cantina is the world’s largest Mexican casual dining brand, offering an extensive menu of great-tasting, classic and contemporary Mexican food, like sizzling mesquite-grilled fajitas, and Margaritas as big and bold as the border itself. On The Border is owned by Border Holdings, LLC, with more than 150 restaurants in 33 states, Puerto Rico, Asia and the Middle East. Follow and ‘like’ On The Border on Facebook at www.facebook.com/OnTheBorderMexicanGrillandCantina, and @OnTheBorder on Twitter. For more information, visit www.ontheborder.com.
