Pinchers Crab Shack, located at the Holiday Inn on Fort Myers Beach, is pleased to announce they have promoted a new General Manager, Leslie Mink to run this location.
Mink has lived in Southwest Florida for over 30 years and has worked with Pinchers Crab Shack from the restaurant’s launch. She joined them as a server/bartender and moved up into her most recent position as Banquet Manager.
This location attracts many tourists and locals alike, as they are situated right on Fort Myers Beach offering outdoor table seating under umbrellas on their newly renovated patio deck.
“We are a family owned and operated business. We treat our employees as they were family and prefer to promote from within,” commented Grant Phelan, Director of Operations and Part Owner in Phelan Holdings, owners of Pinchers Crab Shack. “Leslie has been an integral part of our team thus far and we look forward to seeing her excel as a General Manager.”
Phelan Holdings is a family owned and operated company based in Southwest Florida. The Phelan family owns and manages all 7 Pinchers Crab Shack locations, known for the freshest seafood. They also own the distinctive, Texas Tony’s BBQ Shack serving the most authentic Texas BBQ in Southwest Florida and are honored to give back to the community.
For more information on Pinchers Crab Shack and locations, please visit http://www.PinchersCrabShack.com or visit their Facebook page. Texas Tony’s is located at 4519 Tamiami Trail in Naples and is open daily from 10:30 a.m. until 9 p.m. For more information please call (239) 732-TEXAS (83927) or visit http://www.TexasTonys.com.
