Ruby’s Diner, the classic American Diner chain, will add everyone’s fall favorites back to the menu for a limited time. Beginning today, Pumpkin Hot Cakes and Pumpkin Milkshakes are back. These delicious classic favorites are infused with real pumpkin puree and just the right amount of cinnamon and spices for the perfect pumpkin experience.
In celebration of these seasonal flavors, Ruby’s is also adding a new pumpkin item to its list of beverages, the Pumpkin Spice Coffee Roaster. Topped with whipped cream and cinnamon this tasty treat will help warm anyone on a cool fall day!
“Family and Ruby’s goes hand in hand, and few flavors have added to that experience like pumpkin,” said Doug Cavanaugh, Ruby’s founder and CEO. “We are delighted to bring these flavors back for our guests.”
Ruby’s Diner has been an iconic part of family dining in Southern California for more than 30 years. Recently, the OC Register named Ruby’s Diner the 2015 Best Gourmet Burger, Best Breakfast and Best Family-Friendly Diner.
Doug Cavanaugh and his longtime friend Ralph Kosmides founded Ruby’s Diner in 1982.
Ruby’s Diner serves classic juicy American burgers, hand-made shakes, delicious fries and a wide selection of breakfast entrees in a fun, friendly atmosphere. From our fresh premium natural USDA choice beef to our famous “Refillable” French Fries and golden RubyRings cooked in non-hydrogenated, zero trans-fat, cholesterol-free, pure vegetable oil, Ruby’s Diner proudly serves only the highest quality ingredients available.
Ruby’s Diner, a privately held company headquartered in Irvine, CA, operates 35 locations including four airports in California, Nevada and Texas. To learn more about Ruby’s Diner please visit www.Rubys.com.
