Flhip.com has released its latest restaurant openings report, providing restaurant vendors with a sampling of fresh sales and marketing leads that can be found on their website.
Flhip provides regularly updated lead lists, allowing vendors to check for updates at any time. To see leads in your sales area click here.
Click on the map above to see how Flhip can get you in the door first of new restaurants!
Ft. Lauderdale, FL – TRP Taste
Not sure which cuisine you desire for dinner tonight, why not go to a place where the menu changes with the Chef? This restaurant will offer a venue for guest Chefs to feature their new projects, menus or just favorite foods. Located at 1 West Las Olas Blvd. the developers plan on a late 2017 fall opening.
Phoenix, AZ – Doughbird
Restaurant entrepreneur Sam Fox likes to keep people guessing about his new concepts and diners will have to wait until spring to experience his latest to open at 4222 E. Thomas Road. The menu will offer hand-crafted pizza, organic hand-rubbed rotisserie chicken, salads and flatbread sandwiches.
Galesburg, IL – Masa Sushi and Hibachi Steakhouse
This quiet little “burg” will soon have some international flair when this combination of Asian cuisines opens at 58 S. Cherry Street sometime in February. Owner Nina Liu moved from Milwaukee for this new business seeing an opportunity in offering her culinary stylings to an under-served Asian food audience.
New York, NY – L’Atelier de Joel Robuchon
Got Michelin stars could be the bumper sticker for this top line Chef as Joel Robuchon opens his latest casual-feel, upscale cuisine operation in late spring on West 8th. Avenue. Seating at an open counter kitchen will offer interaction between Chef and guests dining on salads, sushi and foie gras burgers.
Grand Junction, CO – Taco Party
Multi-concept operator and Executive Chef Josh Niernburg will open his latest creation late February at 225 N. Fifth Street. The vision is to use the taco format to introduce diners to what the Chef calls “Colorado” food. Beer and wine taps will flow to accompany the menu of rotation appetizers and
Middleton, WI – Café Zupas
This fast-casual, scratch menu concept will open their first mid-west unit at 8310 Greenway Blvd. in late April. Made-to-order, healthy options are their goal with a menu featuring house-made soups, salads, gourmet sandwiches and grilled Panini’s all freshly prepared behind a large display window for guests.
For more information or to view the leads in your area, please visit www.flhip.com.
Contact:
Ken Roberts
772-231-5826
ken@flhip.com
