Available April 15 – June 15
Saladworks, the nation’s first and largest fresh-tossed salad franchise concept, has announced their new spring seasonal salad, the Spring Noodle Salad. This salad will be hand tossed and made to order in all Saladworks locations from April 15th – June 15th. The Spring Noodle Salad is a medley of fresh spring mix and Saladworks signature lettuce blend, sesame noodles, fresh jumbo shrimp, carrots, edamame and snap peas then crowned with fresh roasted peanuts. The salad is complemented with Saladworks’ Mandarin Sesame Ginger dressing. The Spring Noodle salad can also be made with their all natural chicken as a substitute for shrimp.
The Spring Noodle Salad is a wholesome feast made with high quality farm grown ingredients and served with Saladworks Mandarin Sesame Ginger dressing. This salad has less than 500 calories and a substantial 28 grams of lean protein. The Spring Noodle Salad is a great compliment to any active lifestyle and is a great way to celebrate spring one forkful at a time. It’s crisp and bursting with flavorful ingredients that will power your day with the energy you need to be happy and healthy.
Saladworks is a unique restaurant concept, allowing customers to build entrée-sized salads according to whatever fits their fancy. Customers can choose one of 12 suggested ‘Signature Salads,’ or customize their meal with over 60 ethically sourced ingredients chopped, sliced or grated fresh every day in every location. From avocado to walnuts, there is guaranteed to be something for everyone.
Saladworks, celebrating its 28th year in operation, is the nation’s first and largest fresh-tossed salad franchise concept. Operating 110 locations both domestically and internationally with more than 50 units in development, Saladworks’ menu boasts a fusion of fanatic’ly fresh and healthy items with their Signature salads averaging less than 300 calories. Customers needing information relative to nutrition or allergens can visit the Saladworks website for a wide array of interactive information at their fingertips. Saladworks offers all customers the opportunity to create their own customized fresh salad, which is expertly prepared in plain view by an extensively-trained Saladworks team member. In addition to salads and signature dressings, Saladworks offers complementary items such as seasonal limited-time-only offerings, proprietary soups and Fusion and Panini sandwiches. Saladworks customers are rewarded for their patronage by participating in the Saladworks loyalty program. For a number of years, Saladworks has been named by Entrepreneur magazine as the nation’s number-one salad franchise., In addition, Saladworks has been inducted into QSR Magazine’s ‘Franchise Deal Hall of Fame’; Inc.’s 500/5000; and Philadelphia Business Journal’s Best Places to Work. For more information, visit www.saladworks.com, and follow on Facebook (facebook.com/saladworks) and Twitter (twitter.com/saladworks).
