As the holiday season approaches, Soulman’s Bar-B-Que is excited to announce its holiday pre-order program, designed to make your festive gatherings easier and more delicious than ever. Customers can now place their orders in advance for Soulman’s mouthwatering barbecue and signature sides, ensuring a hassle-free holiday experience.
This year, Soulman’s is offering an extensive holiday menu featuring fan-favorite items, including:
- Slow-Smoked Brisket: Tender and juicy, expertly smoked for hours.
- Whole Turkeys: A flavorful twist for those looking to celebrate with a classic holiday bird.
- Savory Sides: Including coleslaw, baked beans, mac and cheese, and cornbread, perfect for any feast.
- Desserts: Sweet treats to finish your meal on a high note.
“Pre-ordering is a game-changer for the holiday season,” said Brett Randle, CEO at Soulman’s Bar-B-Que. “We want to help our customers spend less time in the kitchen and more time with their family and friends. By offering a pre-order option, we can ensure that everyone has access to the best barbecue in town, without the last-minute stress.”
Soulman’s pre-order program allows customers to conveniently select their desired items and schedule a pickup time, making it easy to plan for holiday gatherings, office parties, and family feasts.
To place your holiday pre-order between now and December 20th and explore the full menu, visit Soulmans.com.This holiday season, let Soulman’s Bar-B-Que bring the flavor to your festivities — making every meal a celebration!
For 50 years, Soulman’s Bar-B-Que has satisfied the hardest to please bar-b-que lovers….Texans! Founded in Pleasant Grove, Texas in 1974, Soulman’s had only a few simple goals — serve great Texas-style BBQ and offer friendly, sincere service. Soulman’s original family recipes are still the foundation for the company’s success from their 8 different types of meat that are smoked “low & slow” over only hickory wood to their famous homemade sides, including Ranch house beans and Texas style cream corn! Throughout the years, this family-owned and operated company has remained true to its original strive for success and customer satisfaction and is honored to be considered one of the Best Roadside Restaurants in America (2024), Top Bar-B-Que Chains in America (2024), the Best Bar-B-Que in Dallas for Takeout & Delivery (2020) and one of the Best Bar-B-Que Chains in America (2018).
Soulman’s currently owns and operates 21 North and East Texas locations in Allen, Cedar Hill, Forney, Fort Worth, Garland, Greenville, Hurst, Hurst Grapevine Highway, Lancaster, Lewisville, Mabank, Mansfield, Mesquite, Quinlan, Red Oak, Rockwall I-30, Rockwall Goliad, Royse City, Sulphur Springs, Terrell and Van. To learn more about Soulman’s Bar-B-Que, visit them online at Soulmans.com or on Facebook at https://www.facebook.com/soulmansbbq.
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