In today’s tight labor market, restaurants are embroiled in a full-on food fight over workers. The rank-and-file is winning referral…
January 13, 2017
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White Castle Vice President Jamie Richardson on the impact of a minimum wage hike on the business.
April 12, 2016
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Joe Kindred’s cooking career has taken him through top kitchens in San Francisco and Chicago, but when he decided to…
November 19, 2015
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New York state will gradually raise the minimum wage for fast-food workers to $15 an hour – the first time…
September 10, 2015
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Crowded. That’s how Ed Rensi remembers what life was like working at McDonald’s in 1966. There were about double the…
August 17, 2015
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Even America’s finest restaurants say hiring has become incredibly difficult. “There aren’t enough qualified cooks — or unqualified cooks,” says…
August 12, 2015
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As summer winds down and students head back to school, the National Restaurant Association is highlighting the restaurant industry’s role…
August 11, 2015
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Restaurant industry job growth remained steady and solid in July, according to preliminary figures from the Bureau of Labor Statistics…
August 7, 2015
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Raising wages to $15 an hour for limited-service restaurant employees would lead to an estimated 4.3 percent increase in prices…
July 28, 2015
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The labor protest movement that fast-food workers in New York City began nearly three years ago has led to higher…
July 22, 2015
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The National Restaurant Association’s Chief Economist Bruce Grindy breaks down the latest employment trends from today’s Department of Labor jobs…
July 2, 2015
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Labor’s victories in hiking minimum wages stand to “eat into” restaurant profitability, warned Moody’s Investors Service Thursday, confirming the fears…
June 11, 2015
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Travel and tourism drive seasonal hiring Restaurants are expected to add 522,000 jobs this summer season, according to National Restaurant…
June 8, 2015
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The National Restaurant Association‘s Chief Economist Bruce Grindy breaks down the latest employment trends: “The restaurant industry continued to add…
June 5, 2015
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The National Restaurant Association’s Chief Economist Bruce Grindy breaks down the latest employment trends: “Despite the challenging winter weather conditions…
March 9, 2015
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The National Restaurant Association‘s Chief Economist Bruce Grindy breaks down the latest employment trends: “The restaurant industry remains among the…
August 4, 2014
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The National Restaurant Association‘s Chief Economist Bruce Grindy breaks down the latest employment trends: “The national labor market continued to…
July 3, 2014
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The National Restaurant Association‘s Chief Economist Bruce Grindy breaks down the latest employment trends. “The restaurant industry continued to register…
June 6, 2014
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More than six years after the start of the Great Recession, the number of private sector jobs finally surpassed its…
April 7, 2014
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The economy added jobs in February at its strongest pace in three months, with restaurants continuing to make a solid…
March 7, 2014
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Restaurants added jobs at a 3.7 percent rate in 2013, the strongest gain in 18 years. Restaurant industry job growth…
February 10, 2014
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The National Restaurant Association’s Chief Economist Bruce Grindy breaks down the latest jobs report. The economy appears to be gaining…
December 6, 2013
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Restaurants are expected to add 448,000 jobs this summer season, a 4.5 percent increase over the March 2013 employment level,…
May 23, 2013
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