Burger King Restaurants of Canada, Inc. is excited to announce the first Canadian WHOPPERBar restaurant is now open in the…
April 24, 2012
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For 364 days a year, moms everywhere balance jobs, kids, households and more. This Mother’s Day, give Mom a break…
April 24, 2012
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The RAM Restaurant and Brewhouse will open its doors to the newest location on April 30th. An Oregon tradition for…
April 24, 2012
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The Ameci Pizza Kitchen franchise announced this week its plans for growth in 2012, stating that their goal was to…
April 24, 2012
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Ted’s Montana Grill has been named “Best Gluten-Free Restaurant Chain” in the 2012 About.com Gluten-Free Readers’ Choice Awards, an online…
April 24, 2012
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Seasons 52, the highly acclaimed fresh grill and wine bar, today announced its plans to open a new location in…
April 24, 2012
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Dickey’s Barbecue is heading to Cumming this Spring. Franchise owners, Aaron and Nicole Michals are excited to be bringing the…
April 24, 2012
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Darden Restaurants, Inc. (NYSE: DRI) today announced it has entered into an area development agreement with Restaurant Operators, Inc. (ROI)…
April 23, 2012
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Twin Peaks Restaurants today announced the company has signed multiple development deals that will result in 19 new restaurants, including…
April 23, 2012
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Macaroni & Cheese made with white Vermont Cheddar cheese; freshly oven-baked, U.S. – grown sweet potatoes; and Chili Cheese Fries…
April 23, 2012
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McAlister’s Deli – a leading fast-casual cafe concept – has announced a new store design for its restaurants. Combining modern…
April 23, 2012
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Pizza Hut, home of the innovation experts who have stuffed, topped and rolled more flavor-crushing favorites into their pizzas than…
April 23, 2012
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SoupMan, Inc. (OTCBB:SOUP), the nation’s long-adored and iconic premium soup brand, today announced that it will be exhibiting at the…
April 23, 2012
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Dickey’s Barbecue Restaurants announced company-wide environmentally conscious initiatives in honor of Earth Day 2012. Starting with its signature Big Yellow Cup,…
April 23, 2012
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CEOs from leading multi-unit restaurant companies will discuss supply chain management hot topics at the National Restaurant Association’s newly formed…
April 23, 2012
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The world’s largest barbecue franchise is heading to Olympia. Franchise owner Gina Young is excited to be joining the Dickey’s…
April 20, 2012
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Dickey’s Barbecue is building momentum in New York. In a multi-unit franchise deal, Reid Grubbs will open his second location…
April 20, 2012
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Austinites no longer have to rely on Hollywood films to travel back in time. On Tuesday, April 24th, at 7pm…
April 20, 2012
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Derin Moore has been named executive chef for The Broadmoor in Colorado Springs, Colorado. The announcement follows the retirement of…
April 19, 2012
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Walnut Creek Italian restaurant, Prima Ristorante, offers private dining and catering services, is pleased to celebrate its 35th anniversary this…
April 19, 2012
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If you think that Chili’s, IHOP and Applebee’s are taking over the full service restaurant (FSR)industry, think again. Independent FSR…
April 19, 2012
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Dickey’s Barbecue Pit is heating things up in Concord. Entrepreneurs, Damon and Shantell Owens, are celebrating their grand opening on…
April 19, 2012
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Spring has sprung, and it’s the perfect time for BRIO Tuscan Grille, a BRAVO|BRIO Restaurant Group (NASDAQ: BBRG) concept, to…
April 18, 2012
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Franchise owners Clay and Stephanie Stockton are excited to be serving lip smackin’ barbecue in Wichita Falls. The store opens…
April 18, 2012
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