Laissez les bon temps rouler with bold flavors, lighter options, and ambitious cocktails
Cajun Steamer has turned up its menu a notch, rolling out bold new flavors for fans. The authentic Cajun and Creole restaurant recently revamped its offerings, introducing a range of delectable new dishes, healthier plates and an expanded drink selection — all designed to bring a fresh Cajun twist to its fans while maintaining unique flavor and all the “Big Easy” vibes. A fresh mix of classic Louisiana-inspired seafood favorites and inventive new creations are continuing to bring the iconic fare of the Gulf Coast and the Big Easy to friends and family.
Standout new menu items include stringy fried mozzarella planks, the Bayou Platter — stacked with jumbo shrimp, catfish and choice of gumbo or crawfish etouffee — and the new, signature smash burger lineup including the Cajun Cowboy Burger, Voodoo Burger and Big Boudreaux Burger.
New, lighter options from the grill – inspired by a health-centered approach to Cajun delights – include redfish, mesquite chicken and grilled salmon, as well as the fan favorite Smoked Caesar Salad (with choice of protein). These conscious but delicious choices are perfect for pairing with any drink from Cajun Steamer’s new cocktail lineup, featuring The Louisiana Purchase, The Abita Rita and Geaux Geaux Juice. To keep the good times rolling, $3 Highballs are also now available all day, everyday.
Be sure to save room for that sweet tooth craving with Cajun Steamer’s newest dessert in its lineup, the signature and ever-New Orleans classic, Bananas Foster Pudding. With stacked layers of bananas and vanilla ice cream all tucked in with a homemade rum and cinnamon sauce, it’s a classic!
A new lunch menu — with choices like sandwich, gumbo and salad pairings — features even lower prices and faster options, served from 11 a.m. to 2 p.m. daily.
“Everyone deserves to enjoy great food at an affordable price — these new items give guests healthy choices without turning down that Louisiana spice,” said Scott Taylor, CEO of Cajun Steamer. “We are confident that everyone will enjoy these enhancements as much as we do, and we look forward to welcoming long-time fans and newcomers alike to experience all that we have to offer at Cajun Steamer.”
Cajun Steamer is also the perfect catering option for football tailgating and at-home watch parties, not to mention Gulf Coast-inspired festivities — including shrimp boils, fish fries, Mardi Gras celebrations and crawfish season.
For more information and full menus, visit CajunSteamer.com.
Originally started as a roadside stand selling crawfish, Hoover, Alabama based Cajun Steamer is renowned for its authentic Cajun cuisine and vibrant dining atmosphere, with seven locations throughout Alabama and Tennessee. With a menu featuring a blend of seafood, gumbo, poultry and Po’ boys, Cajun Steamer delivers flavorful dishes that celebrate the rich and diverse culinary traditions of the Gulf Coast, bringing Bourbon Street to your backyard. For additional information, please visit CajunSteamer.com or follow along on Instagram.
