The League Kitchen & Tavern Celebrates 25 Years of Shark Week with Shark Dish Specials, Shark Survivors Eat Free

The League Kitchen & Tavern, a casual dining establishment that offers unique modern and classic American dishes, is celebrating 25 years of Shark Week with a slate of original shark-inspired dishes created by Executive Chef Devan Gernert beginning August 12th through August 18th. The League is also inviting shark bite victims to bite back for free. Shark bite victims will receive a complimentary order of 10 shark nuggets.

“People will be able to watch Shark Week anywhere, but only at The League can they watch it while snacking on some shark” said Creed Ford IV, partner at The League. “Additionally, we decided to give shark victims a chance to overcome their fear and bite back for free.”

The League’s Shark Week shark dishes include:

  • Shark Nuggets and Hand Cut Fries
  • Sweet and Spicy Citrus Shark Tacos, with avocado, cabbage, and feta
  • Shark Nugget Bucket available at 10/20/30 pieces

The League Kitchen & Tavern Celebrates 25 Years of Shark Week with Shark Dish Specials, Shark Survivors Eat FreeThe League Kitchen & Tavern serves unique comfort foods that appeal to the sophisticated palate. A prolific selection of wines, beers, and cocktails is available for proper pairings or casual sipping. Founders Creed Ford IV and Tony Ciola have conceived an elegant atmosphere borrowing from a bygone era, creating an environment reminiscent of the speakeasies of the Prohibition Era.

Ford and Ciola were inspired by the organizations and societies of early twentieth-century America, comprised of gentlemen with common aspirations and interests. The atmosphere and attitude at The League promote camaraderie and local pride. For the latest updates, “like” The League on http://facebook.com/leaguelakeway or visit, http://leaguelakeway.com.

Media Contact:
Joe Vasquez
VASQ PR
201.889.3340
joe@vasqpr.com