The ultimate sports lodge is set for further growth and development in 2023
Twin Peaks Restaurant continues to demonstrate its award-winning status with a successful fall season, earning a spot on the Franchise Times “Top 500” list and positioning the brand for future growth.
The ultimate sports lodge was recently recognized as one of the 10 biggest sports bars by Nation’s Restaurant News, but Twin Peaks is aiming higher. The brand announced its plans to expand further internationally, citing specific opportunities in Brazil, Canada, and Colombia.
To kick off the 2023 football and fútbol seasons, Twin Peaks launched brunch and scored with its Hangover Burger, breakfast tacos, micheladas, homemade sangrias, and other classic favorites in select lodges. In addition, the #1 sports bar launched a flatbread menu full of chef-inspired flavors on hand-rolled dough. It also introduced a 14-ounce, hand-cut USDA-choice New York Strip Steak to its menu as a hearty winter option.
“I’m proud to have such a dedicated team that works so diligently to continue our growth and development,” said Twin Peaks Chief Executive Officer Joe Hummel. “This year, we were able to keep our momentum going stronger than ever with stacked sports schedules, great value offerings, and exciting additions to our menu. I truly couldn’t be more excited to see what the future holds for our brand.”
Twin Peaks’ focus on finding additional ways to give back to the communities it serves and increase fundraising opportunities stayed steady throughout the fall. The brand donated and served 2,000 meals to Florida residents who were affected by Hurricane Ian, while employees also took part in a walk to help raise more than $577,000 for the ALS Association in Texas.
On the national level, Twin Peaks achieved its goal of raising $100,000 for the Tunnel to Towers Foundation with its inaugural Heroes Open Charity Golf Tournament. The brand also launched its campaign to further support the ALS Association by pledging to donate $10 for every touchdown scored this NFL season.
For more information on Twin Peaks, visit twinpeaksrestaurant.com.
Founded in 2005 in the Dallas suburb of Lewisville, Twin Peaks now has nearly 100 locations in the US and Mexico. Twin Peaks is the ultimate sports lodge featuring made-from-scratch food and the coldest beer in the business surrounded by scenic views and the latest in high-definition TVs. At every Twin Peaks, guests are immediately welcomed by a friendly Twin Peaks Girl and served up a menu made for MVPs. From its smashed and seared-to-order burgers to its in-house smoked brisket, pork and wings, guests can expect menu items capable of satisfying every appetite. To learn more about franchise opportunities, visit twinpeaksfranchise.com. For more information, visit twinpeaksrestaurant.com.
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