Willie Jewell’s Old School Bar-B-Q, the fast-casual spinoff from the 70 year veteran Bono’s Pit Bar-B-Q concept, will open its 15th location and 4rd in the Tampa area on Wednesday, July 17th. The restaurant will be located at 10787 Big Bend Road in Riverview, FL. Willie Jewell’s will partner with the local YMCA as well as the South County Spartans Athletic Program by donating a percentage of sales to their organizations during the Grand Opening. Willie Jewell’s will be open 7 days a week from 11:00am – 9:00pm with dine in, take-out, 3rd party delivery, online, and full-service Catering opportunities as well. This will be the 15th location in the growing concept, which will now have restaurants in Florida, Georgia, New Hampshire, and South Carolina. Willie Jewell’s is looking to expand significantly in the Tampa market with another location already under construction in Pinellas Park.
Willie Jewell’s Old School Bar-B-Q was created by Joe Adeeb and Josh Martino, CEO and President of Bono’s and Willie Jewell’s. The fast-casual concept now in its 11th year, smokes all of their BBQ the old-fashioned way, the low and slow method that has made Bono’s a Jacksonville favorite since 1949 and now Willie Jewell’s since 2009. Adeeb and Martino were looking for an opportunity to enter the rapidly growing fast-casual market as well as a less expensive franchise package for potential franchisees and area developers. Willie Jewell’s dedication to quality and authenticity is exemplified by the decades old recipes and the fact that everything is smoked on site and cut to order.
It turns out that Willie Jewell Daniels was a real person and someone that made a big impact in Adeeb’s life. Adeeb’s grandfather rescued Daniels from the streets of Jacksonville when she was only a teen. She went to work in their family restaurant and quickly proved that she could cook almost anything. Adeeb attributes ninety-five percent of his cooking knowledge to Willie Jewell and says, “Not only was Willie Jewell an incredible cook, she was an incredible person.” He cherishes the things that she taught him about cooking, but more importantly the things she taught him about life.
Please feel free to contact Josh Martino at 904-536-2650 for franchise information or general inquiries.
